Pasteurised organic tofu.
Description
Pasteurised organic tofu.
Great Taste Award Winner 2022
Extra Firm
Handmade to a traditional Japanese recipe
Sustainable
Organic
GM free
Suitable for vegans
How doo you Tofoo?
You don't get much more versatile than Naked Tofoo (except sporks, obviously) - this is a super flavour soaker, high in protein and so easy to use. We've reinvented tofu for modern cooking slice it on a pizza, dice it in a curry or scramble on a bagel.
Too good to be 'fu
Tihs is a typo. So as this. But Tofoo definitely isn't. It's spelt differently because it's not like other tofu. Handmade in Yorkshire with natural ingredients to a traditional Japanese recipe, it's pre-pressed and ready for anything. Anyone can join the tofu revolution. Tofoo for all!
Visit tofoo.co.uk for inspiration
PEFC™ - PEFC/16-33-939, PEFC Certified, This product is from sustainably managed forests and controlled sources, www.pefc.org
EU Organic - GB-ORG-05, EU/Non EU Agriculture
Soil Association Organic - Non UK Agriculture
EU Organic
PEFC
Soil Association Organic (GB Organic Certification 5)
Union Flag
Vegan Society
Nutrition
-
ENERGY
423kJ
102kcal
5%
energy
-
FAT
5.5g
8%
Medium
-
SATURATES
0.8g
4%
Low
-
SUGARS
<0.1g
<1%
Low
-
SALT
0.04g
<1%
Low
Table of Nutritional Information
| (As Sold) Per 100g | (As Sold) Per Serving Approx 70g | |
|---|---|---|
| Energy | 604kJ | 423kJ |
| 145kcal | 102kcal | |
| Fat | 7.8g | 5.5g |
| - of which saturates | 1.2g | 0.8g |
| Carbohydrate | 1.1g | 0.8g |
| - of which sugars | <0.1g | <0.1g |
| Fibre | 1.9g | 1.3g |
| Protein | 16.5g | 11.6g |
| Salt | 0.06g | 0.04g |
| Pack contains approx. 4 servings | ||
Ingredients
- Tofu* (Water, Soya Beans* (36%), Nigari),
- *Denotes Organic Ingredients
Dietary Information
Gluten free
Organic
Suitable for Vegans
For allergens see ingredients in bold.
Free From Genetically Modified Ingredients
Manufacturer
Produced by:
The Tofoo Company Ltd.,
4 Rye Close,
Malton,
North Yorkshire,
YO17 6YD.
The Tofoo Co. (Ireland) Ltd.,
5th Floor,
Beaux Lane House,
D02 DH60,
Ireland.
Preparation
Cooking instructions: General
Drain. No need to press - we're special like that. Chop, cook, enjoy. Or be a rebel and eat it cold - yes - rebels eat their Tofoo cold.
All appliances vary, these are guidelines only.
Ensure tofu is piping hot before serving.
Oven cook: From Chilled
200°C/180°C Fan Gas Mark 6/20 mins
Bake: Pre-heat oven. Toss in a little oil and bake on a tray.
Shallow fry: From Chilled
Medium heat 10 mins
Heat 1 tbsp oil in a pan and fry, turning frequently.
Country of Origin
Country of origin: United Kingdom
Packaging
Box
Storage
For use by see bottom of pack
Keep refrigerated below 5°C. Once opened place in water in an airtight container, use within 48hrs.
Suitable for freezing, but may change the texture. Freeze as soon as possible after purchase and use within 1 month. Defrost fully before use and use on the same day.
Do not refreeze.
Suitable for Home Freezing
Keep Refrigerated